HS Code 2101.12 : Extracts, essences and concentrates of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee, Preparations with a basis of extracts, essences or concentrates or with a basis of coffee
The 6-digit Harmonized System (HS) code for extracts, essences and concentrates of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee, preparations with a basis of extracts, essences or concentrates or with a basis of coffee is 2101.12. Under the 2026 Japan (Japan Customs / 税関), the representative MFN general duty rate is 8.8% [Japan Customs Tariff 2026].
Import Duty Rates by Destination
Get Real-Time Tariff & Trade Remedy Change Alerts for HS 2101.12
Receive an automated email notification whenever Japan Customs or the MOF publishes duty rate adjustments or customs notices for 2101.12.
MODULE 6: Mandatory Customs Entry Document Matrix
Commercial Invoice
Itemized description, currency, Incoterms, seller/buyer details, and country of origin.
Packing List & Bill of Lading
Gross/net weight, container/seal numbers, piece count, and transport B/L or Air Waybill.
FDA Prior Notice / USDA Phytosanitary Cert
Rule-derived from verified PGA flag: Mandatory prior notice filing and health certificate.
MODULE 7: Regulatory Compliance & Partner Government Agency (PGA) Flags
Official ACE program code: ACE/PGA [FDA 21 CFR 1.276].
MODULE 8: Japanese Trade Remedies (MOF Anti-Dumping / CVD) & Safeguards
MODULE 9: Free Trade Agreements (FTA) & Rules of Origin (RoO)
| Agreement Code | Trade Agreement / Program | Preferential Rate | Rules of Origin (RoO) Requirement |
|---|
MODULE 10: Logistics, Freight & Transport Specifications
MODULE 11: Japan Customs Advance Ruling (事前教示制度)
Legally binding tariff classification rulings issued by Japan Customs (税関), valid for 3 years for HS 2101.12.
Query the official Japan Customs Advance Ruling database:
Search Japan Customs Advance Rulings Portal for 2101.12 →Japan Customs 9-Digit Tariff Schedule Lines (2101.12)
| Commodity Code | Description | Duty Rate | Unit |
|---|---|---|---|
| (1) Containing added sugar | 8.8% | — | |
| - Containing not less than 50% by weight of sucrose | 8.8% | — | |
| A Instant coffee | 8.8% | — | |
| B Other | 8.8% | — | |
| A Of a milkfat content, by weight, not exceeding 30% | 8.8% | — | |
| - For "the Pooled Quota of other milk products | 8.8% | — | |
| - Other | 8.8% | — | |
| B Other | 8.8% | — | |
| - For "the Pooled Quota of other milk products | 8.8% | — | |
| - Other | 8.8% | — | |
| (a) Less than 50% by weight of sucrose | 8.8% | — | |
| - Those, the largest single ingredient of which is sugar by weight | 8.8% | — | |
| - Other | 8.8% | — | |
| (b) Other | 8.8% | — | |
| B Other | 8.8% | — |
MODULE 12: Candidate Subheadings & Related Codes
| Related HS Code | Heading Category | Action |
|---|---|---|
| 2101.11 | Subheading under Heading 2101 | Compare Subheading 2101.11 → |
| 2101.20 | Subheading under Heading 2101 | Compare Subheading 2101.20 → |
| 2101.30 | Subheading under Heading 2101 | Compare Subheading 2101.30 → |
Official Primary Sources & Authority References
USITC HTS Chapter 21 Tariff Schedule (2026) ↗
Official U.S. 10-digit tariff lines and general duty rates for Extracts, essences and concentrates of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee, Preparations with a basis of extracts, essences or concentrates or with a basis of coffee.
CBP CROSS Ruling Database (2101.12) ↗
Binding customs classification precedents for Heading 2101.